Southern Belle Group Cruise Menus

True Southern Hospitality prevails in the old riverboat tradition.  While you're cruising you can dine on some of our finest meals.  You'll love the scenic Tennessee River in the climate controlled Southern Belle.  The perfect setting for your special event! 

Some menus include china, silverware, linen tablecloths and napkins.  Please ask our Sales Manager if you would like an upgrade. Minimum number required based on deck and time.  All prices include cruise, dessert, coffee, iced tea, tax and gratuity.

BREAKFAST AND BRUNCH

The Continental - Breakfast Pastries, Muffins, Biscuits and Gravy, Miniature Bagels with Cream Cheese, Popular Cold Cereals, Orange and Cranberry Juices, Coffee     $15  

Sunrise on the River  - Breakfast Pastries, Muffins, Biscuits and Gravy , Scrambled Eggs with Cheese, Griddled Ham, Homefried Potatoes, Old Fashioned Grits, Orange and Cranberry Juices, Coffee     $17

Brunch on The Belle - Breakfast Pastries, Muffins, Biscuits and Gravy, Miniature Bagels with Cream Cheese , Carved Honey Glazed Pit Ham, Crisp Applewood Smoked Bacon, Tuscan Egg Skillet, Homefried Potatoes, Old Fashioned Grits, Strawberry Creme Stuffed French Toast, Fresh Fruit Bowl,  Orange and Cranberry Juices, Coffee      $22

LUNCH CRUISES

Our Deli Sandwich Buffet - featuring premium sliced deli meats and cheeses, assorted breads and buns, fresh garnishes, ranch style beans, creamy coleslaw, redskin potato salad, tortilla chips and salsa, home baked cookies, iced sweet tea and fountain soft drinks.   $17.50

Chicken Bruschetta – Herb breaded chicken breast topped with fresh chopped tomatoes, basil, pine nuts and shredded parmesan, with Fettucinne Alfredo, seasonal vegetable, Caesar’s salad, garlic breadsticks, home baked cookies, iced sweet tea and fountain soft drinks.    $22

Rotisserie Marinated Chicken - Semi boneless chicken, in a seasoned marinade, with redskin potatoes, a seasonal vegetable medley, the Southern Belle salad, rolls, butter, home baked cookies, iced sweet tea and fountain soft drinks.     $22

Chicago Hot Roast Beef – savory roast beef , slow roasted and sliced thin in a rich brown gravy with toasted corn dusted buns, grilled onions and mushrooms, creamy parmesan potatoes, Caesar's salad, home baked cookies, iced sweet tea and fountain soft drinks.    $16

Garden Salad Patch – a hearty Garden Vegetable Chowder, fresh salad greens, Greek Feta salad, Roma pasta salad, dilled redskin potato salad, assorted crackers and bakery rolls, creamery butter, home baked cookies, iced sweet tea and fountain soft drinks.    $16

Vinnie & Joe's Pizza - One topping pizza      Caesar’s salad, garlic breadsticks, home baked cookies, iced sweet tea and fountain soft drinks     $17.50

DINNER CRUISES

all our dinner cruises are served with The Southern Belle salad, soft yeast dinner rolls, Chocolate Supreme Cake, iced sweet tea and coffee. (except where noted)

Prime Rib & Shrimp Creole – Sunday thru Thursday evenings …………$33.50     Friday and Saturday ......................$38.50

 Hand carved slow roasted Prime Rib with au jus, horseradish and redskin potatoes, and classic Shrimp Creole over steamed rice with a seasonal vegetable medley.

Breast of Chicken Wisconsin .......................$33.00

Breaded chicken breast stuffed with feta, cottage, jack and cheddar cheeses, topped with a creamy Wisconsin cheddar sauce, served with pecan wild rice pilaf and a seasonal vegetable medley

Country Oven Fried Chicken  ...............$33.00

Crispy oven baked chicken breast with a sage scented cornbread dressing, chicken gravy, creamy mashed potatoes, and a seasonal vegetable medley

Lemon Garlic Basil Chicken.......................$31.00

Semi boneless chicken, touched with fresh lemon, garlic and basil, accompanied by pecan wild rice pilaf and a seasonal vegetable medley.

Café Round of Beef ................$31.00

Slow roasted beef round, sliced in a rich merlot demiglace, served with redskin potatoes and a seasonal vegetable medley

Creole Mustard and Molasses Glazed Pit Ham ………………$31.00

Chef carved and served with a creole mustard mayonnaise, accompanied by redskin potatoes and a seasonal vegetable medley

Riverboat Picnic ………………….$32.00

Crispy fried chicken and pulled beef barbeque with corn dusted buns, corn on the cob, ranch style beans, fried okra, and creamy cole slaw

The Vegetarian ................................$28.00

Tricolore Cavatappi Primavera, steamed vegetable medley, orange glazed Parisian carrots, fried okra, and garlic breadsticks